Sweet Sour Meat Loaf
1 (15 ounce) can tomato sauce
1/2 C. brown sugar
1/4 C. vinegar
1 t. mustard
2 lbs. ground beef
1/2 lbs. ground veal
1/2 lbs. ground pork
2 eggs beaten slightly
2 small minced onions
1/2 C. fine bread crumbs
1 1/2 t. salt
1 1/2 t. pepper
Mix tomato sauce, brown sugar and mustard in small bowl or pan until thoroughly mixed. Place remaining ingredients and 1 cup of sauce mixture in large bowl and blend.
Place mixture in a 2-quart loaf dish and pour 1/4 cup of sauce over top.
Bake at 350 degrees for about an hour, basting with 1/4 cup sauce after 30 minutes baking time. Remove from oven and cool 10 minutes. Drain excess fat. Place on platter, pour over the remaining sauce that has been heated.
Makes 6 servings.
